Plant Based Menu
Select two options from Starters |Select two options from Mains
Cost per person $ 18.95 plus GST
Chop vegetable salad
Garlic oil roasted cherry tomato bruschetta
Grilled vegetable w/ Balsamic reduction and Olive oil.
Oven-roasted asparagus w/ Orange Zest.
Tex Mex style slaw w/ aquafaba vegan Mayo.
Tomato and red onion salad w/ Italian vinaigrette.
Garbanzo, celery, raisin, and parsley salad.
Minestrone soup |Homemade tomato soup | Pasta fagoli soup.
Vegan Fried Rice
Jerk Tofu Grain Bowl
Vegetarian Shepherd's Pie
Polenta w/wild Mushroom Ragu
Grilled Vegetable Bowl with Tofu
Linguine with Mushroom Bolognese
*Szechuan Sautéed Japanese Eggplant with Green Beans
*Vegan Stir Fry
*|Served with rice or noodles|